REGULATION (HOMEOSTASIS)
In
co-ordination we see how organisms react to internal & external stimuli in
order to find optimal living conditions. Regulation deals with the control of
the internal environment in organisms.
TYPES OF REGULATION
1 TEMPERATURE REGULATION
Hyperthemia This occur when body temperature increase significantly above the normal body temperature
Classification of temperature regulation in organism
Homeotherm animal
MECHANISM FOR TEMPERATURE REGULATION
1 PHYSIOLOGICAL MEANS OF BODY TEMPERATURE REGULATION
RESONSE TO HOT WEATHER
Temperature of poikilotherms depends on different factors: -
Important
roles of the kidney.
Camels
and scarcity of water.
The camel is the mammal with the longest loops of Henle, this helps it to conserve salt ions,which in turn increases the rate of water reabsorption in the kidney tubules and helps it to conserve water
BLOOD SUGAR REGULATION.
Several mechanism involving nervous, hormonal and metabolic pathways are used to maintain a constant blood glucose level. The liver, together with a set of glands in the pancreas, control with great accuracy the amount of glucose sugar in the blood. The liver is unique in vertebrates and plays a key role in their metabolism.
MECHAINISM OF BLOOD SUGAR RGULATION.
The regulation of blood sugar is controlled by two hormones. INSULIN and GLUCAGON. These hormones are produced by Islets of Langerhans
When there is excess glucose in the blood, the islet's of Langerhans produce more insulin and less glucagon.Insulin stimulates the liver cells to lower blood glucose level by conversion of excess glucose to glycogen and fats for storage, also by increased oxidation of glucose to provide energy
When glucose level in the blood falls the islets of Langerhans produce more glucagon and less insulin.The glucagon stimulates the liver cells to convert stored glycogen and fats to glucose and to reduce respiration of glucose to energy.The blood glucose level is then raised back to normal
Why maintain constant body’s sugar level.
Regulation is
the way that constant conditions are maintained in the body,despite changes in
the external environment,
Homeostasis: is the ability of organisms to maintain
internal environment of an organism to be less or more constant. This
enables organs (cells) to function efficiently, hence the body functions
normally.
It makes
animals more independent of external environment (being stable in changing
environment.
Internal
environment
Refers to
the immediate surroundings of the cells comprising of tiny fluid
spaces(interstitial intercellular or tissue fluid)
External
environment
This refers
to the immediate surroundings of organism. It may be aquatic (water) or terrestrial
(land)
The organs with
homeostatic functions are liver, skin, lungs & kidney.
The ability to control internal environment is
best developed in most mammals (humans) and birds. The organs with homeostatic
functions in these animals keep the following features of blood & tissue
fluid at a fairly constant level i.e. temperature, dissolved substances like
Carbon dioxide, Oxygen food (glucose concentration), urea, various
poisonous substances and osmotic pressure, PH & water content.
Homeostasis includes excretion: that is the
removal of waste products from the body. Waste products are substances arising
from metabolic processes which are not needed or which are harmful when they
get accumulated in the organism.
Examples of waste products are excess of
water, CO2 & nitrogenous compounds (ammonium, urea, and uric acid)
Why regulate
internal environment
IMPORTANT
REGULATION
i. Maintaining
favourable conditions such as PH and required ionic concentration for
functioning of cells, tissues and organs
ii. Enabling
organisms to get rid of the cells tissues and organs
iii. Enabling
organisms to get rid of excess materials for example excess water and salts
iv. Ensuring
survival of the organism
TYPES OF REGULATION
There are
various types of regulation in the animal's bodies. These includes
i.Temperature regulation(Thermoregulatory
system)
ii. Blood
sugar regulation
iii.Osmorugulation
1 TEMPERATURE REGULATION
Thermoregulatory
system regulates the temperature of the body in responses to fluctuates in the
external temperature
The process
can be associated with homeostasis which maintained as state of equilibrium
where an animal's internal environment remain constant
Hyperthemia This occur when body temperature increase significantly above the normal body temperature
Hypothermia occur when the body temperature drops below
the normal body temperature
Classification of temperature regulation in organism
i.Homeothermic(
endotherms)
ii.)Poikilotherm(ectotherm)
Homeotherm animal
These are
organisms that are able to maintain constant body temperature even when the
surrounding temperature changes
These are birds
and mammals that maintain their body temperature within certain limit
independent of the external temperature (formerly known as warm-blooded). They
are able to counteract fluctuating environmental temperature. They generate
much internal heat and have good insulation. The terms warm-blooded &
cold-blooded are very general & misleading, therefore unsuitable for
scientific purposes.
Why?
Because on very hot day a cold-blooded might
have a higher body temperature than a warm-blooded animal e.g. a lizard sitting
on a rock in a hot sunny day might have a higher body temperature than a man
sitting on a similar spot.
Temperature
regulation in homeotherms
Thermoregulation involves several body system
such as nervous, circulatory, endocrine and respiratory..Animal protects
themselves from environment changes by balancing heat gain and loses within
their environment
When animals produce heat, it is either generated
or lost to the environment through four processes which are
1.CONDUCTION.
This involves the direct transfer of the heat
between molecules of the environment and the animals.
Example an animal lying on the cooler floor
will lose heat on it
2.CONVECTION
Is the process whereby heat is transferred by
movement of air or liquid past to the body surface. Example air currents
contribute to heat loss from a lizard's dry tail.
3.EVAPORATION
This is loss of heat from the surface of
liquid, where molecules escape in form of gas. Some animals and humans have
sweat glands that transport watery solutions through pores to the surface of
the skin
4.RADIATION.
Involves emission of electromagnetic waves
produced by all objects warmer than absolute zero
MECHANISM FOR TEMPERATURE REGULATION
For temperature to be kept constant
endotherms have developed special mechanism that help them to lose or gain heat
Heat loss can be by physiological means and
behavioural means
1 PHYSIOLOGICAL MEANS OF BODY TEMPERATURE REGULATION
These physiological means are
i.Insulatory process
This involves regulate the amount of heat
gain or loss through physical processes such as, conduction,
evaporation
,convection and radiation. These includes,
sweating, hair movement, shivering and alteration of superficial blood vessels
ii. Adaptive processes
These are structural adaptations that
regulate the amount of heat gain or loss on long term basis. Example possession
of fur in mammal and a thick layer
of subcutaneous fat, for animal living in the
cold weather, and feathers in the birds that provides insulation
iii.Metabolic processes.
Metabolic reactions taking place in the body
produce heat through the process of the thermogenesis
RESONSE TO HOT WEATHER
1. Sweating: is
the production of water fluid containing dissolved salt from sweat glands in
the skin. Evaporation of sweat is an extremely efficient cooling mechanism.
- Sweat evaporates and its
effectiveness in cooling the body depends on:
·
Humidity =
amount of water vapour in the air.
·
Air movement
= wind and fans.
·
Sweat
evaporates and cools the body very rapidly in hot, dry,
and windy conditions.
·
Temperature
above 41ºC will lead to coma and convulsion. this is called heat
stroke i.e. collapse & death.
· In hot climate
vigorous exercise may cause loss of up to 3 litres of water & 30 grams of
salt per day. So it causes blood to be thick & concentrated (not
able to circulate properly). Loss of salt causes muscle pains (heat cramp)
· So in hot
climate a person must drink a lot of water and increase amount of salt in his
diet.
2. Panting:
Animals of the dog family have sweat glands only in the pads of their paws.
Their main method of loosing heat is to pant rapidly with the tongue hanging
outside. This causes evaporation saliva from tongue in mouth and
cools the body.
Figure.panting in dog |
3. Vasodilatation
of arterioles superficial capillaries below the skin become wide
so that more blood flows to the skin surface. Heat is lost through the skin
surface, that’s why the
skin
feels
4. Relaxation
of hair erector muscles: hence hair lies more or less flat against
the skin, so heat is easily lost by radiation and convection.
5.Decreased
metabolic rate.When
metabolic rate decrease, less heat is generated. and therefore the body temperature
falls.Fr this reason homeotherms are sluggish during hot weather
RESPONSE
TO COLD WEATHER
1.Increase
in Metabolic rate.
Through metabolism in
the liver and muscles i.e. respiration = breakdown of food to produce
energy/heat.Through vigorous exercise which also increase the rate of
respiration.
In
cold weather rate of metabolism increases and hence
increase appetite for food; increase food output
2. Shivering: is heat production process
in which skeletal muscles are stimulated into uncontrolled activity. These
muscles use up the metabolites and produce heat.
3. Contraction
of hair erector muscles: hairs are
raised to make a thick coat thus trapping more air as an insulating layer. The
contracted hair muscles in naked skin appear as “goose pimples.”
- Also
the upright hairs prevent the cold winds from reaching the skin.
- Birds
achieve a similar effect by means of muscles, which makes their hair fluff out.
4.. Vasoconstriction: capillaries below the skin
become narrow so that less blood flows through the skin and less heat gets lost
through radiation. The skin looks pale.
Air is trapped between the hair, forming an
insulating layer between the skin and the surrounding
2
BEHAVIOURAL MECHANISM OF TEMPERATURE REGULATION IN HUMANS
During hot weather
|
During cold weather
|
Moving to shaded places
|
Moving to wamer places
|
Wearing light clothes
|
Wearing warmer clothe
|
Taking cold beverages
|
Taking hot beverages
|
Swimming or taking cold
shower
|
Baking in the sun or
seating near a fire
|
Fanning using manual or
electric fan
|
Using warming systems in
the house
|
Using air conditioners
|
Exercising
|
Building houses with
large window
|
Building houses with air
spaces
|
Advantages
of homoiotherms:
-Allow
animals to exploit wide range of geographical habitats.
-Independent
of external temperature.
-Enzyme-
controlled reaction proceeds efficiently at optimum body temperature.
-Have
high metabolic rate.
-Are
active throughout.
-Can
respond to faster and move faster.
-Have
great survival value.
Disadvantages
of homoiotherms:
-High
food consumption for generation of internal temperature: - metabolically
expensive.
-Animals
use food of high calorific valopue such as fat to keep warm especially in the
cold season.
-There
is a danger of overheating in tropical and desert areas: hence need of
efficient means of controlling heat loss/gain by the body.
Aquatic
poikilotherms: water
temperature does not fluctuate rapidly and water has a high specific heat
capacity. So aquatic poikilotherms have little problems compared to those on
the land.
Terrestrial
poikilotherms: on
the land the air temperature can change rapidly over a wide range.So
terrestrial poikilotherms achieve some measure of temperature control by means
of their behaviour.
E.g.:
Some borrow the land and live there.
Some
expose themselves to the sun according to their needs (nocturnal)
These
help them to avoid the extremeness of temperatures, which would interfere with
their metabolism.
TEMPERATURE REGULATION IN ANIMALS LIVING IN VERY COLD CLIMATE
Animal living in very cold climate such as polar bear have the danger
of suffering hypothermia. Therefore their adapted to avoid heat loss such as
i.Thicker hair which is better in holding air around the body thus
act as an insulator to prevent heat loss to the surrounding
ii.They have a thick layer of fat beneath the dermis that prevents
heat loss
iii.Large body shapes compared to their counterparts living in hot
or temperate climate
-Large bodies means small surface area to volume ratio thus
reduced heat loss
Figure.polar bear |
Normal bear has small body |
1. Amount of heat produced in its body by metabolism.
2. The heat, which it receives & looses by radiation from the sun and near objects i.e. rocks.
4. The heat, which it receives & looses to the air.
5. The heat, which it receives & looses by evaporation of water from its skin.
Adaptation
to cold climate:
Mammals, which live in very cold
environments, are insulated by a thick layer of sub-cutaneous fat. The
body shapes & sizes increase the ability to conserve heat, i.e. smaller
surface area to volume ratio e.g. rounded bodies of whale, seals & polar
bears which consists of thick thermal shell enclosing a substantial core.
Other animals without such
adaptation can’t survive the coldest season unless they migrate or hibernate.
Hibernation: Is a state of sleep and greatly
reduced metabolic rate, (reduce energy needed) that enables certain mammals to
survive prolonged periods of low temperature & food scarcity e.g. hedgehog,
rodents & bats.
Causes of hibernation: changes in day length &
climate trigger hormonal changes, which slow down metabolism & lead to
hibernation.
-In some species hibernation is
striggered by an environmental stimulus such as food shortage. In certain cases
hibernation is usually proceeded by extra feeding & the lying down of fat
stores in the body. Small animals are prone to hibernate as they have a high
basal metabolic rate and few food stores.
Small
animals, Small birds (humming birds) and
smallest mammals (shrew) have particular problems in maintaining high body
temperature due to their large surface area to volume ratio, since they can’t
carry thick insulation.
-Addition metabolism is necessary
to produce required heat.
Young mammals: include newly born baby, have
regions of special adipose tissue known as brown fat. These fats involve the
rapid production of heat by special metabolism of free fatty acid; these pads
of brown fat are also found in some hibernating animals.
Adaptation in hot climate.
Very few
organisms can tolerate wide range of temperature like in the desert
(0ºC-midnight to 55ºC at noon). Most desert animals survive by restricting
their activities when conditions get less extreme e.g. kangaroo rats spend most
of their day in deep burrows where temperature stays approximately constant.
Large animals like camels have thick non-wettable fur that is pale coloured to reflect heat and allow water to evaporate from their skin surface so that cooling occurs.
Large animals like camels have thick non-wettable fur that is pale coloured to reflect heat and allow water to evaporate from their skin surface so that cooling occurs.
Surface area: elephants have large ears to
increase surface area for evaporation. Ears are important sites for heat
exchange.
Therefore changes in body colour
and body size with climate is one of the adaptations to hot climate.
Human beings adopt different
climate with type of clothes and food.
Aestivation: is a period of inactivity in
some animals during summer or hot dry season e.g. fish, amphibians &
reptiles who inhabit fresh water e.g. lugfish burying themselves in mud bottom
at dry season and reactive as water return.
Advantages of poikilotherms
-Organism can regulate behaviour pattern to regulate
body temperature.
-Low food consumption as they do
not generate heat internally for temperature control.
-Organism can go in hibernation
when the need arises.
-Insect larva have diapause
(dormancy period) to avoid hostile temperature conditions.
Disadvantages of poikilotherms
-Low metabolic rate, therefore
sluggish when external temperature are low and can be preyed upon easily.
-When temperature are too low
they go to hibernation and possibly leading to death.
2.OSMO-REGULATION IN MAMMALS
Is the regulation of concentrations of water and mineral salts in an organism.
or
Is the regulation of concentrations of water and mineral salts in an organism.
or
Is the control of osmotic
pressure within an organism. Blood and tissue fluid must be kept at a
constant osmotic pressure to avoid
unnecessary movements of water in and out of cells by osmosis.
Water and mineral salts serve various physiological functions in the animal;s body.For proper functioning the amounts of water and mineral salts need to be maintained at a constant level.
Water and mineral salts serve various physiological functions in the animal;s body.For proper functioning the amounts of water and mineral salts need to be maintained at a constant level.
-Osmoregulation prevents the
cells from bursting or shrinking.
Osmosis is the movement of a solvent from a dilute
solution to a more concentrated solution through a membrane.
The water content and dissolved
substances such as mineral salts in the cells must be controlled, ie. Control
of osmotic concentration within an organism. If the osmotic pressure of blood
and tissue fluid is too high, cells lose water by osmosis and the body becomes
dehydrated.
The osmotic pressure of a solution
depends upon its strength, ie, amount of dissolved substances it contains.
Example osmotic pressure of a sugar solution increases with addition of sugar
in it.
So osmoregulation is especially
important in animal cells as they do not posses the strong cellulose cell walls
found in plant cells.
MECHANISM OF OSMOREGULATION
The regulation of osmotic pressure is controlled by hormone called Anti-duretic hormone(ADh).This is produced in the pituitary gland and protects the body against excessive water loss.
-When the amount of water in the body falls, leading to a rise in osmotic pressure. The pituitary gland releases ADH into the bloodstream.When it reaches the kidneys it increases the reabsorption of water from convulated tubules and collecting ducts into the capillaries surrounding the tubules.This returns the water balance to normal
-When the osmotic pressure in the blood falls, due to a low concentration of salts ions, particulary sodium and chlorides ions another hormone Aldosterone is released from the adrenal glands into the blood stream.This hormone stimulates reapsorption of sodium and chloride ions from the kidney tubules and loop of Henle
MECHANISM OF OSMOREGULATION
The regulation of osmotic pressure is controlled by hormone called Anti-duretic hormone(ADh).This is produced in the pituitary gland and protects the body against excessive water loss.
-When the amount of water in the body falls, leading to a rise in osmotic pressure. The pituitary gland releases ADH into the bloodstream.When it reaches the kidneys it increases the reabsorption of water from convulated tubules and collecting ducts into the capillaries surrounding the tubules.This returns the water balance to normal
-When the osmotic pressure in the blood falls, due to a low concentration of salts ions, particulary sodium and chlorides ions another hormone Aldosterone is released from the adrenal glands into the blood stream.This hormone stimulates reapsorption of sodium and chloride ions from the kidney tubules and loop of Henle
Kidney:
Are the organs associated with osmoregulation. They control the rate of osmosis
between the blood plasma and the surrounding cells.
The body gain water by eating and
drinking, and it loses water by urine, faeces (defacation), sweat and exhaled
breath. This will produce corresponding changes in the blood concentration. The
Hypothalamus
in the brain will detect such changes and try to balance it. Failure in
liver-insulin mechanism will also alter blood concentration.
If the blood is too concentrated,
the hypothalamus will stimulate the pituitary gland to secrete into the blood
the ADH (anti diuretic hormone) which causes the kidney tubules to absorb more
water from glomerular filtrate back into the blood. Thus the urine is more
concentrated, (Hypertonic Urine) and the further loss of water from the blood
is reduced.
If the blood is too diluted,
production fo ADH is suppressed and less water is absorbed from glomerular
filtrate, thus urine is more diluted (Hypotonic Urine.) as means of
eliminating excess water in the body.
Without kidneys life is not
possible. Single kidney can suffice the work. Kidney failure is caused by
severe infection, low or high blood pressure.
Functions of the kidney
-Control the acid-alkali balance,
(It maintain blood plasma at PH of 4)
-Maintain exact proportion of
water in the blood.
-They expel salt above certain
concentration, ie. They regulate the
osmotic pressure of the body fluids by regulating the concentration of salts in
the blood.
-Regulate total volume of blood.
-expel (excrete) harmful waste
matter from the body , ie. Urea.
-Help to conserve body’s water supply so that more is available for
perspiration (cooling by sweating), in hot weather. ie. Little but very
concentrated urine.
-Over a ton of blood is filtered
through kidneys in 24 hours.
Diagram
of kidney tubule(nephrone).
Figure .Carmel with hump. |
The camel is the mammal with the longest loops of Henle, this helps it to conserve salt ions,which in turn increases the rate of water reabsorption in the kidney tubules and helps it to conserve water
Camels do not store any water in
rumen. The fat hump is not so useful for it does not provide any water, because
oxidation of fat leads to respiratory loss of moisture.
Camels are able to survive in the
desert because:-
-They excrete small volume of
urine which is more concentrated, (more hypertonic) than human urine. So high
tolerance of water scarcity.
-They lose very little water in
their sweat, (only when their body temperature rises more than 56 C.)
-Can survive even after losing 1/3
(one third) of their body weight due to loss of water. Man dies if he/she loses
1/5 of the body weight due to loss of water.
Several mechanism involving nervous, hormonal and metabolic pathways are used to maintain a constant blood glucose level. The liver, together with a set of glands in the pancreas, control with great accuracy the amount of glucose sugar in the blood. The liver is unique in vertebrates and plays a key role in their metabolism.
MECHAINISM OF BLOOD SUGAR RGULATION.
The regulation of blood sugar is controlled by two hormones. INSULIN and GLUCAGON. These hormones are produced by Islets of Langerhans
When there is excess glucose in the blood, the islet's of Langerhans produce more insulin and less glucagon.Insulin stimulates the liver cells to lower blood glucose level by conversion of excess glucose to glycogen and fats for storage, also by increased oxidation of glucose to provide energy
When glucose level in the blood falls the islets of Langerhans produce more glucagon and less insulin.The glucagon stimulates the liver cells to convert stored glycogen and fats to glucose and to reduce respiration of glucose to energy.The blood glucose level is then raised back to normal
![]() |
Figur.e Antoagonistic action of Insulin and Glucagon hormones |
Why maintain constant body’s sugar level.
-Sugar is the main source of
energy in the body.
-Any slight changes in glucose
concentration alter the blood’s osmotic pressure, and hence alter the rate at
which water moves in and out of body cells by osmosis.
-When blood glucose is depleted
faster than it can be replenished, it drops gradually resulting in
Hypoglycaemia. This causes fatigue and affects the functioning of the brain,
since the blood glucose is the only source of respiratory substrate in the
brain.
Therefore, is important for the
normal functioning of the body cells.
What
increases blood sugar level.
Normal level of glucose in man’s
arteries is 85 mg/100cm3. After a heavy meal of carbohydrates it may
rise to 180mg/100cm3. Normally it does not fall below normal except
during prolonged starvation.
CAUSES, SYMPTOMS AND EFFECTS OF HIGH AND LOW BLOOD SUGAR LEVEL.
1. HYPOGLYCAEMIA.(Low blood sugar)
Is a condition in which the level of glucose in the blood is abnormally low.
CAUSES
It can be caused by the following drugs, hormone deficiencies, tumours. organ failure like kidney,liver and gastrointestinal surgery
SYMPTOMS
The brain is the first organ to feel the effects of hypoglycaemia
signs and symptoms.headachesor dizziness trembling, blurred vision, depression, anxiety, fequent hunger
FFECTS
An in adequate suplly of glucose can effects in impairment of body function
2.HYPERGLYCAEMIA(HIGH BLOOD SUGAR)
Is chareacterized by too much glucose circulating in the blood
Causes
It caused by diabetes, obesity or eating disorders
Symptoms
-Frequent, hunger , thirst and urination,blurred vision. fatique, poor of wound. dry mouth.dry or itchy skin .importency
Effects
The increasedlevel has been linked to increase cerebral lactate
-promote oedema
-caues stroke
-Impairing their cerebrovascular brain reactivity
3. DIABETES MELLITUS
This occur when pancreas can not insulin and cause glucose is contained in the urine, ie. Blood sugar is high
Symptoms.
i. Frequent urination
ii.Extreme thirst and hunger
iii. weight loss
iv.slowing healing of hunger
v.Numbness in hands and feet
vi. Dry, itchy skin
vii. blurred vision
effects
-comma(becoming unconscious for a long time even die
Treatments
This can be treated by injection of insulin and a carefully regulated diet
CAUSES, SYMPTOMS AND EFFECTS OF HIGH AND LOW BLOOD SUGAR LEVEL.
1. HYPOGLYCAEMIA.(Low blood sugar)
Is a condition in which the level of glucose in the blood is abnormally low.
CAUSES
It can be caused by the following drugs, hormone deficiencies, tumours. organ failure like kidney,liver and gastrointestinal surgery
SYMPTOMS
The brain is the first organ to feel the effects of hypoglycaemia
signs and symptoms.headachesor dizziness trembling, blurred vision, depression, anxiety, fequent hunger
FFECTS
An in adequate suplly of glucose can effects in impairment of body function
2.HYPERGLYCAEMIA(HIGH BLOOD SUGAR)
Is chareacterized by too much glucose circulating in the blood
Causes
It caused by diabetes, obesity or eating disorders
Symptoms
-Frequent, hunger , thirst and urination,blurred vision. fatique, poor of wound. dry mouth.dry or itchy skin .importency
Effects
The increasedlevel has been linked to increase cerebral lactate
-promote oedema
-caues stroke
-Impairing their cerebrovascular brain reactivity
3. DIABETES MELLITUS
This occur when pancreas can not insulin and cause glucose is contained in the urine, ie. Blood sugar is high
Symptoms.
i. Frequent urination
ii.Extreme thirst and hunger
iii. weight loss
iv.slowing healing of hunger
v.Numbness in hands and feet
vi. Dry, itchy skin
vii. blurred vision
effects
-comma(becoming unconscious for a long time even die
Treatments
This can be treated by injection of insulin and a carefully regulated diet
OSMOREGULATION IN PLANTS.
Plants
need less energy compared to animals because they do not move around, hence
produces less heat and loose less water. The problem of plants is the
absorption of heat from direct sunlight for photosynthesis. Leaves have a large
surface area exposed to sun. Direct sunlight can cause temperature rising of
leaves up to 50 degrees centigrade.
Terrestrial
plants take up water mainly with their roots and leaves. Water is lost by
transpiration through stomata pores, the lentils (in the bark) and cuticle of
stems & leaves. Water loss is mainly regulated by the opening or closing of
the stomata spores.
Factors affecting osmoregulation in
plant are light, temperature and air humidity, wind, surface area.
Ways of
controlling temperature in plants:
- Wilting-
decreases the surface area of the leaves exposed to the sun, hence controls
temperature.
- Transpiration: lowers temperature, although maximum effect rarely
exceeds 5 degrees centigrade.
- In some plants, stomata open
with increase ambient temperature.
- Stomata closure to conserve
water results into increase in leaf temperature.
- Some desert plants avoid adverse
conditions by completing their life cycle during short rainy seasons and
passing the rest of the year as fruits or seeds that lie dormant in the soil.
- Other plants survive the dry
months underground perennating organs like bulbs, corms, tubers or fleshy
roots.
- Presence of special water-
storage tissues, e.g.: succulents plants in the arid areas (xerophytes).
- Presence of transpiration checks
to reduce transpiration, e.g. leaves with a thick cuticle, stomata sunk in pits
and leaves rolled with stomata on the inside.
- Physiological draught:
*The high
salinity of water surrounding halophytes makes it
difficult for them to take in water by osmosis
· In temperate regions during winter
water freezes:
-Many herbaceous plants avoid winter
conditions as seed or peranneting organs.
- Deciduous trees and shrubs shed
their leaves to stop transpiration.
- Conifers reduce transpiration by
adaptations that is reduced leaf surface and the presence of a thick cuticle on
leaves.
- In cases where an excess water
accumulates in a plant, a special water – expelling glands called hydathodes may
occur.
Note: A continuos flow of water must be maintained
to meet the plant’s needs of transport and structural support.
Plants types (groups) as modified for water conservation
1)
Hydrophytes:
- Plants
growing sub merged under water or floating on water or in very wet soils. That
is low minerals, less light, water waves and currents, low concentration of
dissolved gases.
*Submerged:
Have soft
roots to absorb mineral salts.
Tissues are
soft and weak with air spaces to keep the plants floating.
Leaves are
thin ribbon like with chloropast but no stomata
Some have
spores in epidermis called hydathodes for the secretion for water, e.g.
hydrilla
*Floating:
Have soft
bush like roots, which absorbs water through the entire surface.
Big leaves
which floats on water to receive sunlight.
Have stomata
on the upper side to transpire water,. e.g. pistia.
2)
Halophytes:
- Plants
growing the sea shore. They absorb water against the osmotic gradient that is
high salt concentrate.
· Adaptation:
- Have
still roots for support and breathing roots to absorb oxygen from the
atmosphere, eg. mangroves with roots called pneutomato phores.
- The
seed germinate while still on the parent plant to avoid suffocation of lack of
air.
3)
Meseophytes:
- plants
growing in moderate areas that is moderate water supply, enough air and mineral
salts, e.g. garden plants, shade loving herbs and large forest trees.
Adaptation:
- Well
developed root system, large thin leaves with chlorophyll, and have most
stomata on their lower surface
- Grow
tall to compete for light.
4)
xenophytes.
- Plants
growing in areas with scarcity of water (drought).
- Strong
winds, high day temperature and very low night temperature.
*Adaptation.
- Well
developed root system often extensive, grow deep and branch in all direction
hence large absorbing surface area.
- Some
have fewer and smaller leaves; some cases are reduced to pines or hairs which
reduce surface area for water loss.
- Some
have rolling and folding leaves, e.g. Marram grass.
- Some
have waxy leaves.
- Some
have sunken stomata with hair above to reduce water loss.
- Some
have stems covered with cork to prevent evaporation.
- Some
have succulent stems and leaves consisting of parenchyma cell which
store water, eg. of succulents are sisal and cactus.
- Very
few stomata to minimize water loss